Directory of English Pubs and Restaurants |
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Simon Radley at The Chester Grosvenor
http://www.chestergrosvenor.com/bar-restaurants
'Simon Radley at The Chester Grosvenor' is the newly refurbished fine dining restaurant, renamed in honour of our highly respected Executive Chef, open for dinner from Tuesday to Saturday.
The restaurant offers contemporary dining in an atmosphere of chic sophistication and features one of the most extensive wine cellars in England. The restaurant has retained its Michelin star for the 19th consecutive year and is one of only 26 restaurants in the UK to have been awarded 4 Rosettes by the AA.
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Bybrook Restaurant, Wiltshire
http://www.manorhouse.co.uk/EXCLUSIVE_HOTELS/the_hotel.aspx
We’re so excited to tell you that Executive Chef Richard Davies and his team at the Bybrook Restaurant have been awarded their first Michelin Star by the highly prestigious Michelin Restaurant Guide 2009!
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Bohemia Bar and Restaurant, Jersey
http://www.bohemiajersey.com/
Bohemia Bar & Restaurant at The Club Hotel & Spa in Jersey has style in abundance, chic surroundings and enjoys the vibrant energy from its popular bar. It breaks ranks with the traditions usually associated with Jersey restaurants, adopting relaxed yet sophisticated dining experience while making fantastic use of the kitchen garden that is Jersey.
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England
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Christophe Restaurant, Guernsey
http://www.christophe-restaurant.co.uk/
Christophe Vincent has been appointed Executive Chef for both hotel restaurants - The Valley Restaurant and the Brasserie - as well as the banquet and functions facility in the newly deployed conference centre which will be available for private hire.
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Le Poussin Restaurant, Wiltshire
http://www.limewoodgroup.co.uk/
"Alex Aitken is the most amazing self-taught chef, and given the location in the middle of the New Forest, it’s like eating off the forest floor, especially now, during the mushroom season. There’s also lots of game, and brilliant puddings." Gordon Ramsay, October 1st 2005
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Casamia Restaurant, Bristol
http://www.casamiarestaurant.co.uk/
Casamia restaurant has been established for 8 years, owned by the Sanchez-Iglesias family, Luis-Francisco, his wife Susan and their two sons Jonray and Peter. Luis (Paco) and Susan are front of house, while their sons run the kitchen. Casamia's cuisine is inspired from strong Italian roots with hints of French and Spanish infusion.
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Lords of the Manor Restaurant, Gloucestershire
http://www.lordsofthemanor.com/
One of the many pleasures of a stay at the Lords of the Manor is the guarantee of fine food and wine in elegant surroundings. Behind the scenes, chef and his team work like fury - travelling, tasting and testing, experimenting and inventing, baking, grilling and steaming. You, of course, will experience only the calm face of our waiting staff - and the fruit of their colleagues' labour.
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England
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Morston Hall Hotel and Restaurant
http://www.morstonhall.com/
It is the only restaurant with both 3 red rosette's and Michelin Star award within a 50 mile radius. The spectacular North Norfolk Coast provides an ideal place for guests to relax and recharge themselves
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Northcote Manor Restaurant, Lancashire
http://www.northcote.com
Our gourmet food restaurant has been specially designed to suite your every taste bud.
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England
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Turners Restaurant Of Harborne
http://www.turnersofharborne.com/
Turners opened in July 2007 by Chef Richard Turner and business partner Nick Cruddington. The aim was simple, to offer serious food at reasonable prices in a relaxed and friendly atmosphere, whilst maintaining the highest standards of service possible. Since the restaurant opened it has received much praise from the media and public alike and in January 2009 Turners became one of only 3 restaurants in Birmingham to be awarded a coveted Michelin star.
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Purnell's Restaurant in Birmingham
http://www.purnellsrestaurant.com/index.html
Purnell's is a chic, contemporary fine-dining restaurant located in one of Birmingham city centre's finest conservation areas, close to Colmore Row and St Phillips Cathedral. Set up by Michelin starred Birmingham chef, Glynn Purnell in July 2007, the 45 cover restaurant occupies a Victorian redbrick and terracotta corner building, with large windows on both sides providing plenty of natural light during the day.
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Simpsons Restaurant, Birmingham
http://www.simpsonsrestaurant.co.uk/
Located in fashionable Edgbaston (Birmingham), this fine, early Victorian villa is beautifully presented, with tall windows and delightfully secluded garden. Thrilling food, immaculately served, makes Simpsons one of the most exciting culinary destinations in the land.
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England
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The West House Restaurant, Biddenden, Kent
http://www.thewesthouserestaurant.co.uk/
The chef/proprietor, Graham Garrett (former rock drummer), has a cooking pedigree including chefs, Nico Ladenis and Richard Corrigan. The ever-changing menus take their inspiration from the best local ingredients, and have been described as ‘ruthlessly seasonal’.
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The Montagu Arms Hotel - Terrace
http://www.montaguarmshotel.co.uk/category.asp?p=The+Terrace+Rest...
Dining at The Michelin Starred Terrace Restaurant is what makes a stay at the Montagu Arms a truly memorable experience. The restaurant pays homage to both tradition and innovation, offering a variety of delectable dishes in a distinctively sophisticated Oak Paneled setting with views over our picturesque English Garden.
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England
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Lucknam Park Gourmet Restaurant
http://www.lucknampark.co.uk/
Lucknam Park is unspoilt, country house living at its very best. Truly one of England’s finest 5 star luxury Country House Hotels - with Fine Dining featuring local produce in our Park Restaurant or a more relaxed meal in our Brasserie, Luxurious Treatments and extensive leisure facilities in our new Spa, and the ability to traverse our more than 500 acres via our Equestrian Centre - Lucknam Park is the ideal place to leave everyday life behind.
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England
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